Bruschetta with Feta and Olives

Looking for a healthy appetizer idea for the weekend. This one is really good!

‪ 2 cups tomatoes, seeded, diced (around 3 tomatoes) 1⁄2 cup feta cheese, crumbled 1⁄4 cup mixed olives, in oil, drained and chopped 2 tablespoons fresh chives, chopped 2 tablespoons extra virgin olive oil 24 slices baguette, toasted, cut in 1/2 inch thick. (I used packaged toasted rounds and tortilla scoops for those with gluten intolerance) salt and pepper

Mix tomatoes, feta, olives, chives and oil together in a bowl. Salt and pepper. Top on baguette slices, toasted rounds or chips.

Recipe modified from

#veggies #goodfat #nutrition #bruschetta #health #susanjensen #SusanJensenshealthblog #swanfitcoach #SwanFitnessandHealthcoaching #diet #tomatoes #olives #feta

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Disclaimer: This program is not intended to diagnose, treat, prevent or cure any illness or disease. The information provided in this program is for general educational purposes, has not been reviewed nor approved by the FDA and is not intended to take the place of advice from your medical professional, licensed dietician or nutritionist. You are solely responsible for your health care and activity choices.  Participation in this challenge does not constitute a client-coach relationship.

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